Tuscan Herb Croutons- Recipe
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Wanting to make your own Tuscan Herb Croutons that are bursting with flavor? Simply, take your bread cubes, drizzle with our Tuscan Herb Olive Oil and sprinkle with our Garlic & Herb or Parmesan Asiago Dipper.
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Prep Time: 5 minutes - Cook Time: 10 minutes - Total Time: 15 minutes
Yield: 6 to 8 cups
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Ingredients:
- 1 Italian Baguette, cut into 1/4" cubes
- 1/4 cup Tuscan Herb Olive Oil
- 2 Tbsp Herb Seasoning (Garlic & Herb Dipper or Parmesan Asiago Dipper)
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Instructions:
- Preheat the oven to 350°F.
- Arrange the bread cubes on a baking pan and drizzle with olive oil and herbs. Gently toss to coat.
- Bake until golden in color and crispy but still slightly soft, about 10 minutes.
