Taralli Italian Crackers
It’s a timeless duo baked into one crispy, delicate bite—these classic Italian crackers embody the perfect pair of bread and olive oil in a whimsical package.
Similar to mini bagels, Taralli are boiled and then baked, giving them a breadstick-like texture and a satisfying crunch. Highly snackable, these bite-sized bread twists are imbued with the subtle, herbaceous flavor of Extra Virgin Olive Oil, making them an ideal addition to any cheese board.
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