Sheet Pan Ranch Style Pork & Potatoes - Recipe

Sheet Pan Ranch Style Pork & Potatoes - Recipe

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Ranch Pork Chops and Potatoes Sheet Pan Dinner - get out your sheet pan to make this delicious and easy dinner with ranch pork chops and potatoes!
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Ingredients

Instructions

  • Preheat your oven to 400 F degrees. Spray a baking sheet with cooking spray.
  • Place potatoes and pork chops on the baking sheet and drizzle the olive oil over the pork chops and potatoes and toss well.
  • In a small bowl mix together the  feta seasoning, smoked paprika,Wild garlic and black pepper. Rub the seasoning over the pork chops and the potatoes. I didn't find the need for additional salt, but feel free to season with salt to taste.
  • Place the baking sheet in the oven and roast for about 35 to 40 minutes or until the pork chops are cooked through and the potatoes are fork tender. The internal temperature of the chops should reach 145 degrees F (63 degrees C) when cooked. Also please note that all ovens are different, and some may take longer and some may require less time.
  • Garnish with chopped parsley then serve immediately.

              THIS IS YOUR SPECIAL PLACE TO SAVE YOUR FAVORITE ITEMS FOR FUTURE GIFTS THAT YOU WOULD WANT.


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