Try out these cooking flavors!
Arbequina Spanish Olive Oil - Stemming 100% from a small yet complex Spanish olive known as the arbequina, this locally-grown olive produces a powerhouse extra virgin olive oil boasting a buttery profile of green almonds, green grass, and botanic fruits. 8.4 oz
French Multi-Varital Olive Oil- Extra virgin olive oil has a rich, buttery flavor profile and though less peppery and pungent, this oil is unmistakably fresh and robust. Olives used: Canyon, Picholine, Tanche & Bouteillan 8.4oz
Great Combination for any marinade or dressing!