Brovelli's Avocado Toast - Recipe
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Avocado Toast obsessed? Crispy bread topped with avocado hummus, sliced avocado, fresh tomatoes, Zesty sea salt and a drizzle of our Meyer Lemon Balsamic Vinegar, makes it Pop!
Prep Time: 10 minutes - Cook Time: 10 minutes - Total Time: 20 minutes
Yield: 4 – 6 People
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Ingredients:
- 1 large loaf of French Bread, sliced thick
- Avocado Hummus or Avocado, smashed
- 2 Avocados, sliced
- Multi colored Cherry Tomatoes, quartered
- Sea Salt (Sriracha or Lime Fresco to taste
- Meyer Lemon Balsamic Vinegar for Drizzle
Instructions:
- Preheat oven to 350 degrees F. Drizzle the slices of bread with olive oil and bake until golden, about 10 minutes.
- Spread the smashed avocado or avocado hummus across the toasted bread. Top with sliced avocado, tomatoes, a sprinkle of sea salt, and lemon zest. Cut each tartine into triangles and drizzle with more Greek Olive Oil. Enjoy!
THIS IS YOUR SPECIAL PLACE TO SAVE YOUR FAVORITE ITEMS FOR FUTURE GIFTS THAT YOU WOULD WANT.
