Whether you’re grilling, smoking, pan frying, or breaking out the Sous Vide you won’t be disappointed with these inspired steak recipes. No matter what marinade you choose for dinner, follow these steps first:
- Place steak in a bowl or disposable Ziploc for easy clean up.
- Add 3 parts oil, 2 parts vinegar, 1 part seasoning and coat well.
- Let marinade 1 hour up to 12 hours.
100 ml Caramelized Garlic Olive Oil: (3 Tbsp) A must have for all garlic lovers! Take pleasure in the smooth but robust flavor of slowly roasted, sweet garlic that combines beautifully with this high quality extra virgin olive oil.
100 ml Smoked Balsamic Vinegar: (2 Tbsp) Imagine the amazing flavors of fresh smoked bbq blended with a sweet, thick, luscious richness of balsamic vinegar and you have this magic sauce! An amazing addition to everything from grilled chicken and steak to brussel sprouts and potatoes.
Roasted Coffee Rub: (2 tsp) This savory rub and seasoning adds a rich, robust flavor to meats that is irresistible! A favorite among employees and customers and often referred to as the "go to dish" for grilling steak and impressing company. Great as a dry rub or finished with your favorite sauce. A must for every BBQ!
Black Garlic Sea Salt: (1 tsp) Prepare to be amazed! This blend of premium quality, hand harvested, French grey sea salt and black garlic powder will quickly become your go-to season
* HIGHLIGHTED PRODUCTS ARE SOLD AT BROVELLI*