Whether you’re grilling, smoking, pan frying, or breaking out the Sous Vide you won’t be disappointed with these inspired steak recipes. No matter what marinade you choose for dinner, follow these steps first:
- Place steak in a bowl or disposable ziploc for easy clean up.
- Add 3 parts oil, 2 parts vinegar, 1 part seasoning and coat well.
- Let marinade 1 hour up to 12 hours.
100 ml. Garlic & Herb Olive Oil: (3 Tbsp) Enjoy the creamy, garlicky flavor that lends itself to the herby aroma of sweet basil and earthy rosemary. Perfect for enhancing all of your favorite dishes.
100 ml Roasted Garlic Wine Balsamic (2 Tbsp) This vinegar is a favorite combined with any herb infused olive oil for a dressing or marinade.
Onion and Spice Dipper: (2 tsp) This mix of onion, garlic and herbs is a favorite for dipping but also perfect for seasoning everything from scrambled eggs and chicken to pasta and bread. Make delicious croutons, marinate tomatoes with a touch of onion & spice or just have on hand for adding a depth of flavor to any meal.
Black Garlic Sea Salt: (1 tsp) Prepare to be amazed! This blend of premium quality, hand harvested, French grey sea salt and black garlic powder will quickly become your go-to seasoning, creating a truly wowing flavor experience.
* HIGHLIGHTED PRODUCTS ARE SOLD AT BROVELLI*